7. Pizza with Foie Gras & Morel Mushrooms
Combine a popular Napolitan classic with fancy French fois gras, and you get the classic definition of a nouveau riche baller! From the site For The Love Of comes this recipe that wisely uses ricotta cheese in place of the traditional mozzarella blend. The morel mushrooms are a great substitute for the more boring champignons!
6. Black Truffle Popcorn
This is what Marie Antoinette wish she had while waiting in line for the guillotine. From Heather Christo comes this recipe that is delicious, but don’t waste your money on the truffle shavings.
5. Tequila Fried Chicken
Celebrating some money that you hustled on the side? Try this recipe from the British site The Flour Handprint. Remember, 1 shot of tequila for every 4 shots you give this crispy bird!
4. Saffron Popcorn Shrimp
More expensive then truffles or caviar, saffron comes in a variety of grades ranging from the “available in my local supermarket” to “holy shit that’s expensive.” Go with the former for this recipe from the website Food Network .
3. Chicken Fried Kobe Beef Steak
From Vice.com comes this recipe that is either humble or blasphemous in its use of wagyu beef. No chickens were harmed in the making of this dish but on the drunk cow side of things…
2. Lobster Roll Sandwich with Uni & Caviar
This recipe from Food Republic is probably what a Japanese Puff Daddy would order!
1. 24 Karat Gold Chicken Wings
In 2018 gilded food was all the rage and from Clevver.com comes this recipe that takes chicken to an almost James Bond – Goldfinger level of cusine!